To make the easiest caramel of your life, use canned sweetened condensed milk. Condensed milk is simply milk that's been cooked down to remove excess water, turning the liquid into a thick ...

Sweetened condensed milk has a thick and creamy texture, which raises red flags for those who know gluten is often used as a ...

Open the chilled cans and gently dollop the caramelized condensed milk onto the bananas, spreading it evenly. Follow with another layer of bananas. Cover the tart with a tight layer of plastic ...

I think love is caramel. Sweet and fragrant; always welcome. It is the gentle golden colour of a setting harvest sun; the warmth of a squeezed embrace; the easy melting of two souls into one and ...

Stir in the condensed milk and the sea salt flakes. Bring up to the boil, then take off the heat. Take the set biscuit base out of the fridge and pour the caramel onto the biscuit base.