In these sugary caramelized pecan bars, the sensation of umami accentuates the burnished caramel topping and toasty ... If desired, double the recipe and bake in a 9-by-13-inch baking pan.

There’s nothing better than the smell of fresh cookies filling the kitchen. And let’s face it we all need something to look ...

Often, corn syrup is used to sweeten bourbon pecan pie, but if you'd prefer something to match the richness of both the ...

Maple syrup isn't just for pancakes anymore. This natural sweetener is a secret weapon in vegan desserts, adding a depth of flavor that refined sugars can't match. It brings a rich, caramel-like ...

Experts promise it's possible to create specialty popcorn right at home with the help of some handy tools and ingredients. As Nicole Patel, award-winning chocolatier and founder of Delysia Chocolatier ...

With Valentine’s Day fast approaching, romantic – or platonic – dinner plans are a must. This February 14, celebrations are ...

Let romance reach new heights at Red Sky Restaurant at Centara Grand at CentralWorld. Red Sky sets the stage for an unforgettable evening filled with love and a five-course set menu paired with two ...

Locals swear that Brasserie Provence serves up the world’s best French onion soup. Now, that’s a bold claim in a world where every bistro from Paris to Poughkeepsie thinks they’ve perfected this ...

If you're looking for something tasty to bake in honor of National Pie Day, here are five pie recipes, including Bourbon Pecan Pie, Chocolate Peanut Butter Pie and Dutch Apple Pie with Caramel ...

It should be at least 5cm deep. (Don’t use a springform tin or one with a removable base for this as the caramel just drips out.) Scrape half of the batter into the tin on top of the pecans.

A local coffee shop is making 'love you a latte' flower-coffee bundles. One restaurant makes a Valentine's themed cocktail ...