Technically, you’re meant to thaw frozen cream puffs, at which point you can then set them out for a dinner party or, if you’re an overachiever, drizzle them with chocolate or caramel.

Stuffed with ice cream, dripping with a delicious Toblerone ganache, these golden pastry puffs are the best Valentine you can ...

To mark his sixth anniversary, Co-owner and Executive Pastry Chef Marc Heu visited KARE 11 Saturday to whip up a Croquembouche - a tower of cream puffs filled and coated with caramel. Here's how ...

Try chocolate sauce with poached pears, ginger ice cream or salted-caramel cream puffs, or serve a classic crème anglaise with chocolate soufflés or almond cake. Whether you're looking for a ...

This easy Philadelphia cream cheese puff pastry Danish tart recipe will be the talk of the table at your next fancy breakfast ...

When I make caramel with granulated sugar ... Recipes for choux paste – the versatile dough used for cream puffs and eclairs – call for varying amounts of egg. It’s hard to give the exact ...

He sauntered into the kitchen and returned with a tray of baked pastry puffs plus a few tubs of ice cream to stuff them with, and let us help ourselves. We all politely took one, then proceeded to ...