Cake mix is a versatile pantry staple that can save time without compromising on creativity in the kitchen. Whether you’re ...

To make the cake, cream the butter with the golden ... Return the pan to a low heat to re-melt any hardened caramel. Add the vanilla and salt, mix to combine and pour the caramel into a bowl.

Drizzle in the double cream, mixing well – take care as the mix may splatter ... repeat the cream and cake layers until you have four layers of génoise with salted caramel cream on top of ...