There’s something truly magical about the combination of rich, buttery toffee and smooth, caramel-like butterscotch. If ...

If you love rich peanut butter, gooey caramel, and melty chocolate, these Peanut Butter Caramel Chocolate Muffinsare a ...

Let cool for 15 minutes. Beat the caramel at medium speed, gradually adding the remaining 1/4 cup of cream, until creamy, about 15 minutes. Set 1 cake layer on a plate. Pour enough icing over the ...

An incredibly moreish salted caramel cake using a little tinned caramel and light muscovado sugar to give the sponge a lovely caramel flavour. The rest of the caramel goes into the icing which is ...

Hershey's has introduced Frozen Cake Bites with Chocolate, Chocolate Caramel, and Cookies 'n' Creme flavors. Each of these ...

When I think of Valentine’s Day, I picture a special dinner with my sweetheart, at home or at a favorite restaurant. For the meal’s finale, a decadent homemade dessert awaits us in our refrigerator ...

Once the caramel has cooled and thickened, drip caramel over the sides of the cake so that it streaks down to form irregular shards. The caramel will nearly be at the point where it sets solid ...

Pour the caramel into the bottom of the prepared cake pan. Cover the bottom of the pan with the peach halves, cut-side-down. Preheat the oven to 350 degrees. Add the sugar and melted butter to the ...

This is our family’s (actually, to be honest it’s my wife Jane’s) birthday cake recipe. It’s extremely flexible and that is why she likes it — it can be made into a chocolate cake by ...

This gluten-free chocolate cake will put a smile on everyone's face. And the caramel sauce is a wonderful thing to have in the fridge at any time – try it over ice-cream! Flourless chocolate ...

A decadent coconut caramel layer cake, topped with cream cheese icing – a sweet addition to any event. Bertrand Jang, owner of Sweet & Me Bakery, has served up a classic sponge cake and taken it ...