Want to learn how to keep apples from turning brown? Follow this tip to keep apple slices looking fresher for way longer.

Food for thought. Chris Gerlach, VP of Insights and Analytics with USApple, touches on several key topics relevant to growers of all fruit types.

Flaky, buttery, and perfectly crisp, croissants are the perfect canvas for an assortment of sweet and savory toppings. Here are some of our favorites.

For a limited time, Oreo is selling a cookie created with Malone that has a swirled creme filling, which mixes salted caramel and shortbread flavor creme and is sandwiched between a chocolate ...

Inside, you'll find a layered creation featuring salted caramel gelato with dark choc chips, plus baked cheesecake chunks and passionfruit curd, and also crème brûlée mousse and caramel swirls as well ...

The apples were used for the luncheon's dessert — an apple icebox terrine with sour cream ice cream and salted caramel, according to CBS News. Chesapeake crab cake, Angus ribeye steak and wine ...

Remove from heat. Immediately arrange shallots, cut sides down, in a single layer across caramel in bottom of pan. Nestle pear slices, cut sides down, in any empty spaces. (It will be a tight fit ...