The Trafford Centre has just pulled back the curtain on its sparkling new multi-million pound food court, and "Eastern ...

Chef Gerald Ong’s refined Hong Kong-style cuisine has met its match with a sleek fit-out and a top-floor outlook.

The Trafford Centre has officially unveiled its new multi-million pound food court - and confirmed its new name for the first ...

The Fifty Six is a stunning waterfront Cantonese restaurant, located on the top level of heritage-listed Naldham House ...

Gui is opening February 22, the 130-seat steakhouse from chef Sungchul Shim behind seasonal Korean tasting menu spot Kochi ...

“This classical dining form, emerging from the Muromachi period (13th to 14th century), stands as a cornerstone in the evolution of Kaiseki cuisine,” writes Honzen on the website. Here, customers ...

The elegant Chinese restaurant at Marina Bay Sands has private rooms, a tea lounge and royal Song Dynasty-inspired decor ...

A premier waterfront dining destination is set to unveil its final venue on Thursday, boasting rooftop views, a celebrated head chef and an in-house dim-sum master.

A new Korean fried chicken shop is up and running in Centre County. Pelicana Chicken launched a State College franchise with a soft opening last week at 1869 N. Atherton St. next to J&C Asian Market.

Inspired by the Chinese zodiac sign of snake, Toh Chye Siong, corporate chef at Hakkasan, a Cantonese restaurant in London, ...

Our critic takes you through a meal at Torrisi, where the story of the five boroughs is channeled through the food.

Known as the 'Culinary Capital of Asia', Hong Kong serves up a dining experience as dynamic as the city itself.