With its saturated Aperol-stained glaze, it definitely makes a statement ... Evenly coat a 12-cup Bundt cake pan with oil and dust it with flour, tapping out the excess. 2. In the bowl of a ...

Mix icing sugar and lemon juice to make a thick pourable icing; once the cake is completely cold, drizzle the icing over. For chocolate bundt cake, replace 40g/1½oz of the flour with 40g/1½oz of ...

The icing on the cake is a sweet and fruity glaze that features finely chopped fresh strawberries. The bright pink strawberry glaze on this bundt cake is perfect for Valentine's Day as well as ...

Butter 10-cup Bundt pan; sprinkle with cocoa powder ... Transfer cake to serving plate. Spoon glaze over cake. Garnish with coconut shavings.

Baking the cake in a Bundt pan makes it look equally as impressive ... draping the cake with a vanilla and almond-laced glaze, plus more sprinkles to boot, makes it all the better.

I love using a bundt pan to make cakes because it comes out of the pan looking pretty and can be served just like that but ...

I have been experimenting with ring-shaped bundt cakes, beginning with a cranberry bundt cake I made before Christmas.

We recently learned about a chocolate pound cake recipe that’s sweet, decadent and comes together in just one bowl! This ...

Poke holes with skewer on top of cake and spoon glaze over top of cooled cake. Slice pineapple into rings and grill until grill marks are visible. Cut into large chunks and garnish center of cake.

Grease your bundt tin with non-stick cooking spray ... Let it cool a little then drizzle over the cake and pour any remaining sauce into a jug to serve. I have found that there are many variants ...