Croissants, not a plain loaf, make the ideal bread pudding. Add chocolate, and it's a dream dessert—or breakfast for a special occasion.

From pistachio cream and raspberries to ham, cheese, and béchamel, these five recipes will take your croissant game from ...

Wine, or woi as it is called in the central German state of Hesse, is a must with a hearty breakfast. There, famous hotels offer sparkling wines with the breakfast buffet or à la carte dishes.

The flaky, crunchy pastry has a certain je ne sais quoi that makes it incredibly versatile, so much so that TODAY’s Al Roker was recently inspired to go on a croissant crawl in Paris.

When you hear the word 'croissant', you immediately think of the French. What if we told you that croissants are actually an Austrian pastry? The origin of croissants dates back a few centuries ago, ...

For one day only, the fast-food chain is practically giving away its popular croissant breakfast sandwich — the Croissan’wich. The deal, which coincides with National Croissant Day ...

and the Sourdough Supreme Breakfast Sandwich (available through March 4). Also known as The Salty, the bakery chain has a new croissant menu at its locations in Austin, Charlotte, Orlando and ...