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NC State researchers found that blueberry powdery mildew has spread globally in two strains, costing the industry up to $530 million annually. A new tool now helps farmers identify and manage the ...

Yes, Chicago indeed has its style of barbecue. Aquarium-style smokers produce wonderful rib tips, ribs, and more. But being in the Midwest, the city also is more than accepting of different ...

We give you 5 tips to better beef ribs. Along with those 5 tips to better beef ribs is my homemade blueberry bourbon BBQ sauce. Amazing flavor that takes these beef ribs to the next level.

Robert F. Moss writes about food, drink, and travel. Based in Charleston, South Carolina, he is the Contributing Barbecue Editor for Southern Living and the author of five books on food culture and ...

When serving ribs, you need a vessel to sop up every last bit of barbecue, and what better way than with some cornbread muffins? The small, individual size makes it easier to hold in your hand. Serve ...

From Texas-style hot links to pepper-crusted half racks, juicy brisket to cherry-smoked rib tips straight out of a classic pit, Minneapolis and St. Paul have more than a few smoky, succulent barbecue ...