So, the CDC says if eggs are cooked properly, they are safe to eat. This means cooking eggs to an internal temperature of 165 degrees Fahrenheit, which kills bacteria and viruses, including bird flu.

That said, the cost of eggs isn't the only issue at stake with an avian flu epidemic: There are a lot of questions about ...

Wisconsin is among 10 states to report human cases of the H5N1 virus so far, with more than half reported in California.

What you need to know about bird flu. Public health experts are closely watching avian influenza, which has affected chickens ...

The risk of bird flu to humans is low, but eating undercooked eggs or chicken could increase your chances of exposure to ...

U.S. food supplies are considered safe from bird flu, but there are steps people can take at home to prevent risks heading ...

Millions of egg-laying hens have been lost due to the bird flu, causing egg production to slow and prices to skyrocket.

Bird flu outbreak:What are the symptoms ... Cook all beef products thoroughly before eating. Ground beef should reach a safe internal temperature of 160°F and whole cuts of beef should reach ...

Bird flu outbreak:What are the symptoms ... Cook all beef products thoroughly before eating. Ground beef should reach a safe internal temperature of 160°F and whole cuts of beef should reach ...