But is it safe to just stick an open jar in your pantry? I was confronted with that very question when I found a jar of ...

Be it on a toast or on a plain paratha, butter is an integral part of every Indian diet- traditional and modern, both.

Butter is well-known for its creamy, rich, and flavorful qualities, and is the backbone of countless recipes. But these ...

What’s In Your Fridge is where the Straight asks interesting Vancouverites about their life-changing concerts, favourite albums, and, most importantly, what’s sitting beside the Heinz ketchup in their ...

Adding as little as 1.5-3 grams to your breakfast each morning has been shown to lower LDL 'bad' cholesterol levels ...

In January 2024 I stopped eating ultra-processed food altogether and have spent the last year learning more and more about ...

" Kha means 'mouth', and sey means 'snack'," said chef Yeshi Jampa, co-author of the book Taste Tibet and founder of the ...

"It's been clinically shown to plump the lips with its tripeptide complex," Hartman said of this pick. "Hyaluronic acid also ...

A storage expert has revealed that there's one popular area of the fridge that you should avoid when storing milk, as it can ...

Looking for a new chef’s knife? These are the best ones we’ve tested. With these knives, you'll chop, dice and slice to ...