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As American as ... apple crisp. Easier than apple pieWhen I was 16 and got my driver’s license, I'd often pile friends into my silver VW bug for Sunday road trips. Our destination: Julian, to sit in a pine-paneled diner and eat apple pie.
For a classic apple crisp vibe, you can combine oats, brown sugar, cinnamon, softened butter, and a sprinkle of salt, and sprinkle that on top of the pie. Or, you can make a buttery crumble with ...
It’s apple season and there is nothing I like better than eating a crisp, sweet apple picked from the tree. We have an old apple tree that should be cut down, but this year it produced some ...
It was encased in crisp pastry. Despite having only one layer of apple filling, this 430-calorie pie did not taste doughy and was well-balanced. Most importantly, the apple chunks were missing.
SUBMITTED PHOTO Thomas Spargo is the featured musician at the Nordic Club’s Oct. 8 meeting. Thomas is an accomplished classical musician whose played across the country and in Sweden. By ...
The calorie-free flavors include lemon meringue, apple crisp, strawberry rhubarb pie, and cinnamon bun. The flavors “came to us from toying with the idea of a sensory, effervescent dessert ...
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