Southern desserts have a way of making any occasion feel special, and one of my all-time favorites is Caramel Apple Sheet ...

Any quality moist yellow cake mix and fresh or store-bought apple cider works in this Bundt cake recipe. We love serving it ...

Pour in bourbon and apple cider. Cook on medium heat, stirring occasionally, until apples are tender (about 30 minutes). Remove from heat; let cool to room temperature. Salted caramel sauce ...

Spoon some of the cider caramel sauce into the middle of a plate and add the baked apple. Drizzle more sauce around the apple. Heat an ice-cream scoop in a jug of boiling water and scoop out a ...

When reduced, the cider flavor becomes incredibly concentrated. Once cooled, the mixture turns into a consistency similar to jelly. Its flavor is reminiscent of biting into a sticky caramel apple.