To find the best small-batch nut butters, I did what was necessary: I tasted a lot of them. From simple one-ingredient peanut ...

Personally, my love of peanut butter has been around for a while. Memories of PB&J sandwiches packed for school lunches, ...

Almond flour is a game-changer in the kitchen, adding a deliciously nutty flavor and a soft, tender texture to all kinds ...

Instead, the study concluded that butter was a ‘middle-of-the-road’ food, certainly healthier in the context of diabetes and heart disease than sugar or starchy foods such as white bread ...

As more people seek plant-based lifestyles, dairy-free alternatives, like oat and almond milk, are becoming increasingly popular. Oat and almond milk are naturally lactose- and dairy-free ...

White butter is made from fresh cream, is less processed, and has no additives, making it a healthier choice for those avoiding preservatives. Yellow butter, rich in beta-carotene, is often salted ...

Investopedia / Mira Norian White label products are sold by retailers with their own branding and logo but the products themselves are manufactured by a third party. White labeling occurs when the ...

Almonds can be eaten whole, chopped, sliced, or ground into almond flour or butter. They can also be made into almond milk. 1. Contain Antioxidants Almonds are packed with antioxidants like vitamin E.