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BBC Good Food on MSNI followed a low-meat diet for a week – this is what I learnedI ate a low-meat diet for a week - this is what I learned By Rosalind Ryan Research shows reducing our meat intake to 50g a day can dramatically reduce our carbon emissions. So how easy is it to stick ...
In our hit podcast, PopSci editors share the strangest facts they can find from the history of science, health, and technology. By Popular Science Team By Popular Science Team By Popular Science ...
Welcome back to another week of "What Did We Learn," my favorite article to write. In it, I discuss what TCU Horned Frog fans ...
I think Jean even learned some new things about the husband ... Catherine Garcia has worked as a senior writer at The Week since 2014. Her writing and reporting have appeared in Entertainment ...
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