Aside from the optional vanilla glaze, they require no adornment. They are exactly the kind of thing I want to eat on a cold ...

Adding one stick of grated, very cold butter to the dough ... Swap Options: For the vanilla glaze, you can use 1 to 2 tablespoons of whole milk in place of the half-and-half.

Cut in cold butter and knead with fingers or a pastry ... Meanwhile, make the vanilla glaze: Mix powdered sugar, milk and vanilla extract in a bowl until smooth. Add more milk or sugar as ...

As for the cake itself, you need things like kosher salt, vanilla bean, and whole milk, to name a few. And then, for the glaze, make sure you get some chocolate, heavy cream, and vanilla extract.

In this recipe, we make a simple glaze using cream cheese, milk, vanilla, and powdered sugar ... After that, you will need some nice, cold butter straight out of the refrigerator.