In a medium nonstick saucepan or skillet over medium heat, cook ube halaya with condensed milk until thickened and jammy, 6-8 minutes. Add powdered milk, lime zest, salt and sugar. Continue ...
Sweeten to taste with the condensed milk. Place nata de coco, palm fruit, white beans, red mung beans, sago and mango in a ... Top with a scoop of ice cream, the ube halaya, flan, and more nata ...
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