Serve it alone or topped with a dollop of fresh whipped cream for an absolutely perfect dessert. Flan recipes are perfect for ...

It’s now ready to serve. You can always take a short cut and buy a tin of ready-made condensed milk caramel to fill the pastry case.

Add the condensed milk and bring to a gentle simmer, stirring constantly. Cook for 3 minutes, stirring, until the mixture turns a deep, creamy caramel brown ... pie in a deep tin if possible ...

They can be made ahead of time, as with the spectacular chocolate salted caramel tart ... Spoon in the caramelised condensed milk and smooth to an even layer. Chill. Make the filling by heating ...

Pour into the tin and use a non stick spatula to ... millionaire's flapjack by doing the following:1. Make the caramel by heating the condensed milk, butter, sugar and golden syrup in a medium ...

Preheat oven to 160°C. Spoon caramelised condensed milk, in even blobs, into the cooked tart case. Use the back of the spoon to spread the caramel around the tart case but take care not to damage ...