Such sushi that requires several simmered ingredients ... heat it a little in the microwave. The “kinshi-tamago,” egg cooked in thin layers and cut into fine strips, that tops the rice can ...

Runny in the middle and marinated for 12 hours in Japanese flavourings, these soft-boiled eggs will make your ramen look and taste like the real deal. Equipment and preparation: you will need a ...

The “Taiyo no Tamago” (Egg of the Sun)-brand mangoes were set to be airlifted from Miyazaki in the far south of the country to a department store in Fukuoka, where they were to go on sale ...