Cauliflower à la Grecque; Pancetta-wrapped shrimp; Standing rib roast with roasted Yukon gold potatoes, onions, and grilled radicchio; Endive salad; Blue cheese with pears and chestnut honey.

I usually roast a 6 lbs standing prime rib for Christmas ... lbs each and if the guests don’t like prime rib, then I roast a turkey or pernil (pork meat). I am lucky that my grocery store ...