A classic nursery favourite that is the perfect pudding on a cold winter night - cooked in minutes in the microwave. Generously butter the inside of two 1.2 litre/2 pint pudding basins.

Spoon the sponge mixture into the terrine and smooth the top. Cut a large rectangle of greaseproof paper and place it on top of the pudding. Fold a rectangle of aluminium foil in half to form a ...

Are you looking for a versatile cake recipe that you can use in many ways? Try this recipe for sponge cake with pudding mix!

Use 1 tsp of low fat spread to grease 6 castle pudding moulds or heatproof teacups ... and then share the sponge mixture between them. Tightly cover each one with foil or greaseproof paper.

Add in the flour and baking powder until combined. Scoop the sponge mixture gently on top of the syrup. Bake for about 35 minutes until a skewer comes out of the sponge clean. Dot the pears on top ...

Phil’s whipping up his delicious steamed jam sponge with warm custard - the perfect fruity treat to brighten up a winter's day! Grease a 20cm diameter by 11cm deep heatproof pudding basin with ...

For a real old-fashioned dessert you can’t go wrong with an apple and rhubarb sponge. You can put it in the oven to cook while you eat the main course. I love cinnamon at the moment, so added ...