These sweet and salty Pecan Pralines are a delicious Southern treat that is so fun to make. They’re also easy enough that the kids can help! Crunchy pecans in a rich, buttery flavored candy make ...

The addition of pecans are reminiscent of pralines, but not quite as sweet. I make them with light brown sugar instead of white sugar, a pinch of fine-grain sea salt, a pinch of cinnamon and the ...

Spread the sugar evenly over the base of a heavy stainless-steel saucepan. Scatter the nuts evenly over the sugar. Put over a low heat until the sugar turns caramel colour. Do not stir ...

Barcelona nuts are eaten whole as a snack, or added to salads, savoury nut bakes, nougat, cakes, and desserts. They are often used in praline with chocolate.