For homemade pork and beans, you'll need: Can't find salt pork? Use bacon instead. Medium or dark molasses will both work in this recipe. Stay away from blackstrap molasses since it can add ...

Giant, larger-than-life beans make beautiful entree offerings. All of these giant beans, available by mail-order from Rancho ...

Tip the tomatoes and beans into the pan, and stir in the tomato purée and mustard. Pour over the stock and bring to a gentle simmer. Cook for 20-25 minutes, stirring occasionally, until the pork ...

If you can't find sakura shrimp ... When the oil is hot, add the long beans. Stir constantly over a high flame for about 30 seconds, then add the pork and shrimp back to the wok.