Parma has said goodbye to another one-of-a-kind joint that has enriched the local food community for decades. The Hot Dog Diner, which was opened by Dave and Natalie Teare in 2005, has closed.

Owners announce last day at 5494 Pearl Road is Feb. 8, plan to reopen Hot Dog Diner & Burger Co. at an undisclosed location ...

The Parma ham industry is worth €1.7 billion ($1.96 billion) per year. Produced and filmed by Claudia Romeo More from Food A triangle pointing right which indicates this type of media can be played.

But just imagine how much better it would be in person? If you are a “will travel for food” kind of person, Parma needs to be ...

Rovagnati chief executive Lorenzo Rovagnati died in a helicopter accident near Parma, Italy, on Wednesday. Rovagnati is a ...

We remember being introduced to cheesy chicken wrapped in Parma ham many years ago and thinking it was the best way ever to enjoy chicken. Then we got an air fryer and it became even better!

Parma, N.Y. The Monroe County Sheriff's Office is searching for suspects in a local burglary and pet food heist.

Wrap the figs in the Parma ham – the ham should come around two thirds up the fig, leaving the tips and the cheese exposed. Place in a small baking dish, then drizzle with the honey, thyme ...

PARMA, Ohio — Fat Tuesday doesn’t arrive until March 4, but Rudy’s Strudel and Bakery in Parma is already busy preparing for the big day -- and the popular spot just announced two new paczki ...

known for its Parma ham, Balsamic vinegar & Parmigiano-Reggiano cheese. Our chef-instructor-muse was Ilaria Bertinelli, a charming and charismatic food lover from a family of Parmigiano-Reggiano ...