Oven roasted green beans and potatoes has only a few simple ingredients and is a great addition to add to the dinner table.

1. Heat oven to 400 degrees with a rack in the center.

Drain the beans and chill in ice water ... "cuit sous vide" and roasted leg "en ballotine"; giblet gravy; green-bean casserole: Oven-baked haricots verts with cream of california cepe mushroom ...

One of my favorite meals that fits this category is my Dutch oven beans and sausage. It’s utterly simple, completely satisfying, and you need absolutely no fancy cooking skills to make it.

Preheat oven to 400°F. 2. Peel the onions and cut ... water and continue roasting another 20 minutes. 4. Rinse the green beans in cold water, then drain. Place in a covered dish and microwave ...

Bake in the hot oven for 30 minutes, then with a hot pad, shake the pan to loosen the potatoes. Then bake for 15 minutes more. Finally, add the green beans into the bowl with the remaining oil mixture ...