In a pan, heat oil. Add mustard seeds. Let it crackle and add chopped onion, chopped ginger, chopped garlic, curry leaves, salt, green chilli and turmeric powder. Let it cook for a minute, and then ...
A popular South Indian delicacy - Meen Pollichathu is a delicious ... For Gravy: Heat coconut oil in a pan, add curry leaves, onion, green chili, and saute until onion turns soft. 6. Now add chilli ...
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