I needed to find a way to preserve them and this recipe is the result. I loved it so much that I make mango jam whenever I find good quality, reasonably-priced fruit. Because each variety has its ...

4. Mango peel jam: Mango peel should be simmered with sugar and water until it thickens and takes on the consistency of jam. You can alter the taste by including cardamom or cinnamon. Spreading ...

They reviewed the traffic conditions, provided necessary instructions to officials, and discussed long-term measures for sustaining a jam-free Mango. The traffic system has shown noticeable ...

Here are some interesting recipes to relish mangoes for the whole year. Just blend mango pulp with sugar and some salt, then spread it on a sheet to form a thin layer and let it dry. Raw mango is ...

I usually make these turnovers with homemade rough-puff pastry (also called blitz pastry) because it tastes better, but I won't blame you if you use commercial puff pastry. It's worth seeking out ...

This is Ellis Barrie’s mum's failsafe scone recipe. The flavoursome mango jam is all his own creation! Making a British classic a little bit tropical with mango jam is the perfect way to spruce ...