It brings together the goodness of mangoes and carrot halwa - all in one! Take the mango pulp in a glass bowl. Add 150 gm of sugar, 200 ml of fresh cream and vanilla essence. 2. Beat cream and sugar ...
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Sweet Fruits of India: A fusion of nature and traditionwith mango halwa being a standout. Made by cooking ripe mango pulp with sugar and ghee until it reaches a glossy consistency, it is garnished with nuts for added crunch and richness. Another fruit ...
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