Whether it's the scarcity, the prices, or you simply ran out, your meatloaf doesn't really need eggs when you have one of ...

Ina Garten’s meatloaf recipe calls for using a sheet pan instead of a loaf pan. This process promotes browning and ...

Why You’ll Love This Recipe This Ultimate Brown Sugar Meatloaf is juicy, flavorful, and topped with a caramelized brown ...

If you’d like a meatloaf that has more caramelization on top, brush the meatloaf with a little extra ketchup and turn on the broiler for a few minutes at the end of cooking to brown it on top.

The meatloaf recipe has received well-deserved acclaim. Not only is it simple and mess-free, but it also makes plenty of portions and works great for leftovers the next day. The meatloaf is now in my ...

In true meatloaf tradition, Ina Garten's meatloaf recipe relies on familiar ingredients: onions, Worcestershire sauce, ketchup, eggs and breadcrumbs. But leave it to Ina to elevate this humble dish.

Meatloaves in food photos are often seen with green beans, mashed potatoes and gravy or sauce. These are classic ...

In the tradition of classic meatloaf, Garten’s includes onions, Worcestershire sauce, and ketchup for flavor, and eggs and breadcrumbs to bind it all together. I splurged on pre-diced onions to ...