Japanese cooks soon made the dish their ... These are the ingredients for the dipping sauce that accompanies gyoza, and by ...

While they share many similarities, gyoza ... different dipping sauces, as Japanese goyza are often served with ponzu, while potstickers get dunked in a mixture that is mainly soy sauce, sesame ...

Serve immediately, with the sliced spring onion scattered over and the dipping sauce on the side. You can buy gyoza dumpling wrappers – also known as gyoza skins and jiaozi skins – from Asian ...

Marinate chicken in soy sauce, ginger, garlic, and sake. Coat with cornstarch, fry until crispy. Serve with lemon wedges and dipping sauce. Sauté onions, carrots, and potatoes. Add beef or chicken, ...

“I got really scared that if I became Jewish, it would overshadow the Japanese parts of myself, and I felt a lot of guilt about that,” recalled the San Francisco-based home cook, whose mother ...