Using cold ingredients can make a big ... create a light, crispy coating by absorbing less oil and creating a crispier texture once fried.Replace part of the regular flour in your batter with ...

French fries are a classic snack we all love, but have you ever tried giving sweet potatoes a shot? They're crispy & super easy to whip up at home. Follow the step by step recipe. 1 medium sweet ...

Each will provide a different flavor and texture, but all will make crispy, flavorful fried chicken. Potato starch and rice flour, either solo or combined, are a common choice for fried chicken in ...

A flour dredge is a common coating if you are making fried chicken and it works just ... the addition of moisture that's going to get it to crisp up. This happens after dipping the chicken in ...

Gently shake off any excess flour. 4. Heat oil over medium-high heat and fry the coated cauliflower pieces for about 3-4 minutes, turning occasionally, until they turn golden brown and crispy.