Most canning recipes call for using a boiling ... With all the boiling involved, you might not think it’s important to pre-boil the jars and the lids, but it’s actually quite important ...

One of the first crops of the season is asparagus, and it is a good candidate for pickling. Use the freshest asparagus for best color. Choose spears with straight, green (possibly tinged with ...

Fill the water bath canning pot with water, add 7 pint jars, and bring to a boil OR fill the steam canner to fill line and turn on low with the 7 pint jars nearby on a towel-covered countertop.

Boil. Pour 1 gallon of fresh or frozen and ... Pour the hot syrup into the hot canning jars (using a canning funnel to avoid making a mess), leaving about 1/4- inch of headspace, and seal with ...

This delicious recipe is very special because it’s approved for canning using a boiling water bath ... These colorful jars typically contain superior nutrition and taste, when compared to ...