SHOPPERS are rushing to Tesco Express to pick up a “brand new” chocolate bar. Thrilled fans proclaimed their excitement for ...

With salted caramel and chocolate mousse in the centre ... Leave to cool until hard and brittle. Break into shards. For the topping, whisk the cream with the icing sugar until it forms soft ...

1. Preheat the oven to 325 degrees. Line a 9×13 baking dish with parchment paper and spray it with a nonstick baking spray. 2 ...

Pour the melted chocolate on to the prepared baking sheet and spread into a thin, even layer. Chill in the fridge for 15 minutes, or until set. Meanwhile, make the caramel by gently melting ...