Roll the cake and towel into a Yule Log, holding them tightly together. Leave it to cool completely! To make the chocolate icing, melt the chocolate and butter together in a bowl in the microwave ...

Or perhaps you have a sweet tooth and the first thing that comes to mind is the stump-shaped, chocolate sponge cake served around Christmastime. While the history of the Christmas yule log spans ...

This rich and creamy Yule log is not for the faint-hearted - it's a decadent triple-chocolate Christmas treat, but it's as easy as making a Swiss roll. This Christmas roll can be made two ways ...

Owner and pastry chef Matthew Rosenzweig took a French Buche de Noel (a Yule log or rolled chocolate cake) and a German Black Forest Cake (a dark chocolate and tart cherry cake), to create the ...