Mix the flour and salt in a bowl that is large enough to work the dough. Add the olive oil and the warm water and combine everything using a fork. Once the dough begins to come together, use your ...
Bring a pan of water to the boil and place garlic leaves in. Drain after 10 seconds and cool in cold water. Drain and Pat dry. Boil the shallot with the wine until the liquid has evaporated.
Chilli Cheese Garlic Paratha Recipe: Chilli Cheese Garlic Paratha is a mouthwatering creation that fuses the magic of Indian flatbread (paratha) with a spicy, cheesy, and garlicky seasoning. A soft ...
To make the flatbread, mix the dry ingredients together ... Now make the filling. Place the garlic, cumin, thyme, and a tablespoon of the olive oil in a bowl and coat the lamb steak well.
Tandoori garlic naan is an Indian leavened flatbread made with wheat flour and spiced with exotic taste of chopped garlic and green chillies. In a small katori, add butter and heat it on low flame. To ...