The chocolate frosting gives this fudge that rich and velvety texture that makes it irresistibly delicious. This chocolate ...

Grease a 20cm round springform cake tin with oil and line the base with baking paper. Put all the icing ingredients except ... the cocoa together in a bowl. Make sure there are no lumps of ...

Instead of throwing it out, I like to avoid waste and make something like this delicious ... to try with my sour milk ...

Chocolate fudge cake Ingredients: 50g sifted cocoa powder ... and cool on a wire rack. To make the icing Warm apricot jam in a small pan, then spread the jam over the base of one cake and the ...

Meanwhile, to make the icing, measure the butter and icing ... Spread the remaining icing over the top and sides of the cake. Sprinkle with the chopped fudge. Cut into wedges to serve.

Using melted chocolate as opposed to cocoa powder in this cake batter gives the sponge ... onto wire racks to completely cool before icing. To make the ganache, finely chop the chocolate and ...