Craving a warm, flaky biscuit? These fast-food chains serve up the best buttery biscuits, from Popeyes to Red Lobster’s ...

Hall's flaky buttermilk-biscuit recipe also called for standard ingredients Things got a little dicey when it came time to grate the butter Hall's recipe said you can either use a food processor ...

Making these biscuits is as easy as it is fun ... and salt in the bowl of a food processor. Pulse three or four times to mix. Cut the cold butter into cubes or thin slices and then scatter ...

Start the dough: In a food processor, combine flour ... fork to stir just until onions are evenly distributed. Finish the biscuits: Preheat oven to 400 degrees and line a baking sheet with ...

A savoury parmesan biscuit is just the thing for a drinks ... Rub the butter into the flour, by hand or in a food processor, until the mixture looks like fine breadcrumbs. Stir in the parmesan ...

Try our easy cheddar biscuits recipe! Made with buttery layers ... Use a Pastry Blender: If you don’t have a food processor, ...

To make the cake, blend the biscuits in a food processor to make a very fine crumb. Beat together the speculoos spread, margarine, sugar, flour, baking powder, eggs, yoghurt and 100g/3½oz of the ...