The dining spot, which says it focuses on “fresh local seafood with a French, Lowcountry flare,” isn’t a stranger to ...

Tucked inside a 155-year-old single house in the Cannonborough-Elliotborough neighborhood downtown, the cozy wine bar is steps away from some of downtown’s top restaurants, including Chez Nous ...

South Carolina has become a haven for foodies over the years as more and more incredible and diverse restaurants set up shop ...

More than 50 restaurants are participating in the week so our list should be used simply as a jumping off point. Here are our best bets for this year’s Charleston Restaurant Week: You don’t ...

Charleston is a top foodie destination in its own right. Even if you're not in town for one of the city's culinary events (like the Charleston Wine + Food Festival or Charleston Restaurant Week ...

Considered one of the best foodie cities in the USA, Charleston is famous for its Lowcountry cuisine and bevy of trendy restaurants. For a crash course in the city's best eats, consider spending a ...

JINYA Ramen Bar has opened its second location in the state in Charleston, bringing the brand’s total to 69 locations systemwide. The new location at 850 Morrison Drive, Suite 102, adds to ...

It focused on restaurants ... “the ultimate guide to where to find the best culinary experiences.” Charleston was the only place in South Carolina to land a top 10 spot in the two rankings.

CHARLESTON, S.C. (WCBD) – A week meant to celebrate and promote the food South Carolina has to offer is fast approaching. Restaurants from Kiawah Island to North Charleston will participate ...

Thanks to delights such as Lowcountry shrimp and grits and fluffy biscuits smothered in gravy, Charleston ... South Carolina–raised chef, who worked at the acclaimed Washington, D.C. restaurants ...