I love plums, and this easy plum jam recipe is another delicious way ... But you should avoid cooking acidic foods such as ...

Tea smoking is common in Chinese cuisines, and the process is fast and easy. I chose jas­mine tea ... While the duck breasts are salting, make the plum sauce. Remove the pits from the plums ...

Remove from heat, whisk in maple syrup and vanilla and pour over flour mixture. Stir to combine and crumble over plum mixture. Bake 45 minutes or until top is golden brown and plums are soft.

About Plum Pudding with Brandy Sauce Recipe: This Christmas make a moist plum pudding with brandy & rum soaked dry fruits. A sweet and thick brandy sauce with custard powder to accompany it.

Blend until smooth. Add the syrup, plum wine, and lemon juice and continue processing. Pour the mixture into a 13x9x2-inch nonaluminum or glass baking pan. Freeze for about 1 1/2 hours.

Serve with icecream, cream or yoghurt, or refrigerate and use the plums and the syrup separately in other dishes. 2 parts rum (I use Stolen gold) 1 part poached plum syrup 2 large poched plums ...

Kerala Plum Cake is easily a Christmas special and ... and the depth of caramel syrup. 1. Prepare the dry fruits: Soak the dried fruits in rum (or orange juice) overnight for a rich flavour.