Five ways to transform croissants into your new favourite meal - From pistachio cream and raspberries to ham, cheese, and ...

This Bacon, Egg, and Cheese Croissant recipe is the ultimate comfort ... I first discovered this recipe on Insanely Good ...

Preheat the oven to 160C/150C Fan/Gas 3. Cut the croissants up into chunks and arrange in an even layer in the dish so there are no big gaps. Pour the egg mixture over the croissants a bit at a ...

Add the flour and egg to the remaining mixture and mix really well. Cut each croissant horizontally, the way you would cut them if you were going to butter and jam them, but not all the way through.

The recipes below are designed to be made ahead of time so that mornings are slower, with time to linger over tea or coffee and enjoy sweet moments with those you love.

2. Melt the butter in a pan, tip the croissants into an ovenproof dish, pour over the butter and soaked sultanas 3. Warm the cream, milk, chocolate and vanilla in a pan 4. Whisk in the eggs and ...