While cherry pie is undeniably delicious as is, there's an easy way to elevate this scrumptious dessert even further. Simply ...

Cherry pie is plenty delicious in its classic form, but the addition of a perfectly creamy and tangy ingredient can help you bring it to the next level.

For the filling: Place cream cheese in a stand mixer with whisk attachment ... Remove from oven and top with remaining caramel. Blind bake pie crust at 350 degrees for 15-20 minutes.

The pie crust should be already rolled to 1/8-inch ... To make the crust, cut the butter and cream cheese into small cubes, scatter them in a single layer on a baking sheet or other freezer ...

With all the snow and cold weather we are having this winter, it makes me want to prepare comfort foods. I also don’t mind heating up the oven to do some baking so It’s a good excuse ...

Friend of the show and celebrity chef Marisa Churchill shares her family recipe for apple pandowdy. This simple yet stunning dessert is a crowd-pleaser, perfect for any occasion. Forget the fuss of ...