Milk is considered to be a whole food for all the right reasons. It is an excellent source of protein, fat, carbohydrates, ...

Plant-based milks, such as soy and almond products, are dairy milk’s biggest imposters, often served with the same promised benefits as cow’s milk.

Fractionation techniques enhance the identification of bioactive peptides and immune-related proteins in camel and cow milk.

Until last week, all bird flu in dairy herds had been identified as the B3.13 variant, which was believed to have come from ...

A milk allergy and lactose intolerance can cause similar symptoms after consuming dairy, but they are not the same. Here are ...

Instead of relying on cows to produce casein, the essential protein responsible for milk’s structure and cheese-making ...

Additionally, hundreds of dairy cow herds have been affected, and reports have emerged of bird flu virus fragments found in milk products. Health experts tell ABC News that the risk of bird flu to ...

A new strain of the H5N1 bird flu virus was detected in dairy cows, but the risk of human transmission remains low. The ...

As bird flu continues to spread across the United States, questions have emerged about the risk of contracting the virus from ...