For my air-fried coconut shrimp, I gather the following ingredients: Before I start, I make sure that I have my air fryer ready to go. Preheating it to 400°F (200°C) for about 5 minutes ensures ...

Add the yams and stir until slightly brown. Add the coconut milk and cook together for 30 seconds. Season with salt and pepper. (Published 2007) ...

Skip the frozen coconut shrimp from the grocery store and make our pan-fried coconut shrimp recipe that'll be ready in just 20 minutes. Or skip the pan and try our easy air fryer coconut shrimp ...

A filling, flavorful soup with mushrooms, shrimp ... and coconut milk. Coconut milk is rich in vitamin C and iron. However, it does contain a lot of saturated fat, especially as this recipe ...

Add squash, water, a pinch of salt, sugar, coconut milk, shrimp paste, if using, and fish sauce. Increase heat to medium-high and bring to a simmer. Cook at a steady, gentle simmer until squash is ...

The fragrant coconut rice is served ... on the breakfast buffet. This recipe is quite involved, so I will understand if you buy the sambal goreng (stir-fried chilli paste) and fried ikan bilis ...

There are many versions of pomelo salad and some have lots of filler ingredients ... shrimp, a few coriander sprigs, and half the peanuts, bird’s-eye chilli, fried shallots and toasted coconut.