Made using simple ingredients, this cake comes together in a fraction of the time it takes to make cinnamon rolls. The cake ...

Cinnamon rolls headline the daily breakfast and weekend brunch menu at Local Jones, a Cherry Creek North spot where pastries ...

Ree Drummond, the mom and chef behind The Pioneer Woman, shared a picture of her Strawberry Sweet Rolls, featuring a creamy pink glaze that looks adorable (and delicious!). “These pretty pink ...

Never in a million years would I have imagined a cinnamon-roll topping would be perfect as a savory snack, but I can confidently say that I am now convinced. The frosting-topped sweet potatoes ...

Now that you have two mother dough recipes to play with, homemade sourdough cinnamon rolls are just a couple of steps away.

Let the cinnamon rolls cool for a few minutes before topping them with the prepared icing. Serve warm and fresh (though they will keep for two to three days at room temperature).

Freshly baked cinnamon rolls are a gooey ... unappealing appearance that somehow transformed magically into a sweet topping with hints of maple and vanilla. The rolls themselves were tender ...