Spanish and Mexican chorizo share the same name, but they have many differences. Here's everything that separates one chorizo ...

Claudia Romeo: Hola, from Sevilla, in Spain. Today we're going to find out all about chorizo. So, like many European countries, it was the Romans that actually brought the art of making sausages ...

hasta etiquetar más de 935.000 kilos de chorizo bajo el sello del 'Spanish Chorizo', según ha informado en un comunicado. En concreto, el Consorcio ha destacado que en el mes de marzo se ha ...

A favorite at their restaurant, Jimgermanbar, is this smoky Spanish sausage with garlic ... turning once, until the chorizo are plump, about 15 minutes. Uncover and let stand for 5 minutes.

Inspired by the Spanish dish lentejas con chorizo, this lentil stew features brown lentils simmered with dry-cured Spanish chorizo, onions, carrots, and creamy potato cubes in this hearty one-pot ...

El Consorcio del Chorizo Español consolida su tendencia de crecimiento de 2020, superando los 1,8 millones de kilos de chorizo en el primer semestre del año, lo que supone un 4,08% más que en e ...

Alternatively, add slices of fried chorizo to a Spanish tortilla, or cook them as part of a spicy tomato sauce and serve with cooked pasta.

A thick slice of Spanish omelette, packed with chorizo, peas and potatoes, can be enjoyed hot or cold. Keep a few slices handy in the fridge for lunches or a speedy midweek tea. Each serving ...