Cheese is a dairy product that has been part of the human diet for thousands of years. Its diversity is astonishing, with over 1,800 varieties worldwide. Each type of cheese has its own flavor, ...

Pronounced “booter-keh-zuh,” Butterkäse is the German equivalent of mild cheddar in the states, which is to say it’s a ...

Whether used as a topping or spread, an ingredient, or simply enjoyed on its own, cheese is universally recognizable as a beloved dairy product. But did ...

Pule cheese is made from Serbian donkey milk. One of the rarest and most expensive cheeses globally. It costs over $2200 per ...

Only one state in the union, Delaware, voted American cheese as its favorite, according to a new study by online casino rating site casino.ca, which surveyed 3,000 people nationwide.

The semi-soft, light yellow-orange cheese carries a delicately buttery, sweet taste and creamy texture. It can be eaten as a snack or used in sandwiches and recipes.

From knowing what kind of noodles work best to the ideal melting cheeses and add-ins, here's all the tricks chefs use to ...