Both the Maillard reaction and caramelization transform fundamental ... Shelke points out that a steak is a great example of the processes occurring in tandem. "The browning on the surface happens ...
12mon
Martha Stewart Living on MSNHow to Use the Maillard Reaction to Cook Perfectly Seared Food"But in fact, the two reactions are distinct. Caramelization occurs when sugars ... as meat contains natural sugars. Other ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results