This easy caramel sauce comes together in just minutes with two simple ingredients. It's perfect for drizzling over desserts ...

Spoon some of the cider caramel sauce into the middle of a plate and add the baked apple. Drizzle more sauce around the apple. Heat an ice-cream scoop in a jug of boiling water and scoop out a ...

As fans gear up for the Super Bowl on Feb.9, Häagen-Dazs celebrates the debut of six new snacking innovations, including an all-new product line: Belgian Waffle Cones ...

Last year’s “Ice Cream for Breakfast” fundraiser, featuring breakfast-themed ice cream flavors, raised $20k for Arnold Palmer ...

If that sounds like a great antidote to the winter blahs, you can do just that on Ice Cream for Breakfast Day, Saturday, Feb.

1. Preheat the oven to 325 degrees. Line a 9×13 baking dish with parchment paper and spray it with a nonstick baking spray. 2 ...

Once at room temperature, whisk well, then chill in the fridge until needed (the caramel sauce can be made up to 2 weeks ahead; you can also drizzle it over ice cream or add to your coffee).