Homemade chewy caramel candy without corn syrup is a delicious, old fashioned way to make these wonderful treats. Made with ...

Just a small squeeze of lemon juice added to the sugar as it melts can make a big difference in the outcome of your caramel.

Take your cocktail game to the next level by giving a classic whiskey sour a warming, sweet-and-salty twist with this ingredient that's a cafe star.

Reserve 1 heaped tablespoon of the salted caramel, and pour the rest into a mixing bowl. Add the cream cheese to the bowl, mix until smooth, then add the eggs, soured cream, lemon juice ...

For the fruit, combine the dried fruit and lemon juice in a bowl ... To make the decorations, if using, make a batch of caramel by dissolving the sugar with the glucose in a large saucepan.